Comments on: Just A Nibble

By: Nona

Nona — Tue, 12 Apr 2011 04:32:48 +0000

I’m impressed! You’ve managed the alomst impossible.

Caitlin — Tue, 25 Jan 2011 22:37:11 +0000

As long as the eggs are pasteurized they’re safe to eat

ebony — Fri, 18 Jun 2010 01:40:13 +0000

all of the sugar must surely keep the salmonella away, right?? hope so!
the blog is lovely, katrina. thank you for giving a peak behind the curtain.